• BRONZE PACKAGE

     

     SOUP

    ~

    GARDEN SALAD

    ~

    2 LITERS OF WINE

    (per table of 8 guests)

     

    CHOICE OF MAIN COURSE:

     

    PORK TENDERLOIN MEDALLION (8oz)

    wrapped in bacon served with rice, fresh vegetables, red grelot potatoes 

    in a mushroom flambé sauce
     

    ~ OR ~
     

    GRILLED CHICKEN BREAST WITH GARLIC/CAYENNE SAUTEED SHRIMP

    Served with rice, fresh vegetables, with a forestière sauce
     

    ~OR~

    GRILLED ATLANTIC SALMON FILET

    Served with rice, fresh vegetables, red grelot potatoes,

    topped with a creamy dill & white wine sauce
     

    ~ OR ~
     

    LOBSTER FAZZOLETTI (GRATIN)
     Taragon and chives in a rosée sauce

      ~

    COFFEE OR TEA

    ~

    WEDDING CAKE SERVICE

     

    *Seat covers & linen napkins included.

    *Add prime rib roast beef (AAA) 12 oz for + $5/pers.

     

    $56/ pers.

    Taxes & service included.

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     
     

  • SILVER PACKAGE

    COCKTAIL

     

    TROPICAL COCKTAIL 

     ( with & without alcohol)

    ~
    HOT & COLD HORS D'OEUVRES

    ( 7-8 /pers )
     

     TABLE SERVICE

     

     SOUP

    ~

    GARDEN SALAD

    ~

    2 LITERS OF WINE

    (per table of 8 guests)

     

     CHOICE OF MAIN COURSE:

     

    PORK TENDERLOIN MEDALLION (8oz)

    Wrapped in bacon served with rice, fresh vegetables, red grelot potatoes

    in a mushroom flambé sauce


    ~ OR ~

    GRILLED CHICKEN BREAST WITH GARLIC/CAYENNE SAUTEED SHRIMP

    Served with rice, fresh vegetables, with a  forestière sauce


    ~OR~

    GRILLED ATLANTIC SALMON FILET

    Served with rice, fresh vegetables, red grelot potatoes, 

    topped with a creamy dill & white wine sauce

    ~ OR ~

    LOBSTER FAZZOLETTI (GRATIN)
     Taragon and chives in a rosé sauce

      ~

    COFFEE OR TEA

       ~

    WEDDING CAKE SERVICE

     *

     

    *Chair covers, table cloths & linen napkins included.

    *  Add a choice of Roast Beef (12 oz) AAA  + $5 /pers.


    $69/pers.

     Taxes & service included.

     

     

     

     

     

     

     

  • GOLD PACKAGE

    COCKTAIL:
     

    FRUIT COCKTAIL

     ( with or without alcohol)

    ~

    HOT & COLD HORS D'OEUVRES

    ( 7-8 /pers )

     

    TABLE SERVICE :

     

    SOUP

    ~

    GLASS OF SPARKLING WINE WITH STRAWBERRY

    ~

     PENNE

     (Rose or tomato sauce)

    or

    PROSCIUTTO MELON & BOCCONCINI CHEESE

    ~

    GARDEN SALAD

    ~

    GRANITA

    ( lemon sorbet)

    ~

     2 LITERS OF WINE

    ( per table of 8 guests )
     

     CHOICE OF MAIN COURSE:

     

    PORK TENDERLOIN MEDALLION (8oz)

    (wrapped in bacon served with rice, fresh vegetables, red grelot potatoes) in a mushroom  sauce flambé with cognac

    ~ OR ~

    GRILLED CHICKEN BREAST WITH GARLIC/CAYENNE SAUTEED SHRIMP

    Served with rice, fresh vegetables, with a  forestière sauce
    ~OR~

    GRILLED ATLANTIC SALMON FILET

    Served with rice,  fresh vegetables,red grelot  potatoes,topped with a creamy dill & white wine sauce.                                                                                                                                                                        ~ OR ~

    LOBSTER FAZZOLETTI (GRATIN)
     Taragon and chives in a rosé sauce

      ~

    COFFEE OR TEA

    ~

    WEDDING CAKE SERVICE

     

     

    *Seat  covers & linen napkins included.

                                                                  *Add prime roast beef (AAA) for 5$                                                                                                                                                                                                                                                                                                                               $84/pers.                                                                                   Taxes et Service inclus.

     

     

     

     

  • PLATINIUMPACKAGE

     COCKTAIL:

    ~

    OPEN BAR  

     & 

    SPARKLING WINE WITH STRAWBERRY

    ~

    PLATNIUM HORS D'OEUVRES

    ( Shrimp cocktail, flambé scallops, marinated octopus, fried calamari,

    proscuitto & melon, bocconcini tomato & fresh basil ...) 

     

    TABLE SERVICE :

     

    SOUP

     ~

     CAVATELLI

    ( tomato sauce, goat cheese, arugula, & fresh basil)

    ~

    GARDEN SALAD

    ~

    GRANITA

    ( lemon sorbet)

    ~

    UNLIMITED RED & WHITE WINE 

     

    CHOICE OF MAIN COURSE :

     

    PORK TENDERLOIN MEDALLION (8oz)

                                 wrapped in bacon served with rice, fresh vegetables, red grelot potatoes                                  in a mushroom flambé sauce  

    ~ OR ~

    GRILLED CHICKEN BREAST WITH GARLIC/CAYENNE SAUTEED SHRIMP

    Served with rice, fresh vegetables, with a  forestière sauce
    ~OR~ 

    GRILLED ATLANTIC SALMON FILET

    Served with rice, fresh vegetables,grelot potatoes with a creamy dill & white wine sauce
    ~ OR ~

    LOBSTER FAZZOLETTI (GRATIN)
     Taragon and chives in a rosé sauce

      ~

    COFFEE OR TEA

    ~

     

    WEDDING CAKE SERVICE 

    * OPEN BAR ALL NIGHT 

    *L.E.D lights included 

    *Seat  covers & linen napkins included.

                                                                *Add prime roast beef (AAA) 12 oz  for  +5$/pers.                                                                                                                                                                                                                                                                                                    $ 115/pers.                                                                              Taxes & service included.